2018 SCHOOL HOLIDAY CAMPS
When public schools are closed, Freshmade is open! Join us in our kitchen for our 2-hour, drop-off cooking camps. Campers will prepare savory and sweet recipes from scratch along with themed craft activities and games. Each camp ends with a meal shared together. Camps are appropriate for our Young Chefs (ages 4+ to 7) and our Junior Chefs (ages 8 to 12).
Monday, Nov 19 to Wednesday, Nov 21st
Join us for our annual Friendsgiving celebration.
We’ll be cooking up all the best Thanksgiving classics with a special Freshmade twist!